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The farmers' market book: growing food, cultivating community
Publication details: Bloomington, IN: Quarry Books, 2007Description: 271pISBN: 9780253219169Subject(s): Retail trade | Food industry | Food market | Farm shops | Direct marketing | Local sourcing of materials | Organic farming | Organic food retailingLOC classification: HD9000| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | HD9000 ROB (Browse shelf(Opens below)) | 1 | Available | 155006 |
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