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Food packaging technology volume II

By: Bureau, G | Multon, J-LPublication details: VCH Publishers, 1995ISBN: 1560819332Subject(s): Packaging industry and technology | Food processing, food research, food technology | Food packagingLOC classification: TP373
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TP373 BUR (Browse shelf(Opens below)) 1 Available 113806
REFERENCE CAFRE Loughry Library TP 373 BUR/REF (Browse shelf(Opens below)) 1 Not for loan 148808

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