Dietary sources of unsaturated fatty acids for animals and their subsequent availability in milk, meat and eggs: a summary of research findings
Language: Series: AFBI Occasional Publication ; No. 4Publication details: Hillsborough: AFBI, 2005Description: 94p; pdf availableSubject(s): Animal feeds and feeding | Meat quality | Dietary fatDDC classification: 636.0852 LOC classification: TP670Online resources: click hereItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Greenmount Library | 636.0852 WOO (Browse shelf(Opens below)) | 1 | Available | 188671 | |
Book - Standard loan | CAFRE Greenmount Library | 636.0852 WOO (Browse shelf(Opens below)) | 2 | Available | 188667 | |
Book - Standard loan | CAFRE Greenmount Library | 636.0852 WOO (Browse shelf(Opens below)) | 3 | Available | 211148 | |
Book - Standard loan | CAFRE Greenmount Library | 636.0852 WOO (Browse shelf(Opens below)) | 4 | Available | 188675 | |
Book - Standard loan | CAFRE Greenmount Library | 636.0852 WOO (Browse shelf(Opens below)) | 5 | Available | 213356 | |
Book - Standard loan | CAFRE Loughry Library | TP670 WOO (Browse shelf(Opens below)) | 1 | Available | 192019 | |
Book - Standard loan | Dundonald House Library ONLINE | E-COPY (Browse shelf(Opens below)) | 1 | Available | DTFN1 |
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