Processed meats

By: Kramlich, W. E Publication details: Westport, Conn: Avi Publishing, 1973Description: v11,348pISBN: 0870551418Subject(s): Food processing | Processed meatLOC classification: TX556.M4

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book - Standard loan	CAFRE Loughry Library	TX556.M4 KRA (Browse shelf(Opens below))	1	Available		152802
Book - Standard loan	CAFRE Loughry Library	TX553.A3 HUD (Browse shelf(Opens below))	1	Available		152806

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