Food chemicals codex
Publication details: Washington: National Academy Press, 1981ISBN: 0309030900Subject(s): Food processingLOC classification: TX537Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | TX537 FOO (Browse shelf(Opens below)) | 1 | Available | 148498 |
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