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Goats and goatkeeping by
Publication details: Merehurst Press, 1988
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.391 THE.

Free-range poultry by
Edition: 2nd ed.
Publication details: Farming Press, 1997
Availability: Items available for loan: CAFRE Greenmount Library (4)Location, call number: 636.5083 THE, ...

Keeping quail: a guide to domestic and commercial management by
Publication details: Broad Leys Publishing Company, 1987
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.59 THE.

Incubation a guide to hatching and rearing by
Publication details: Saffron Walden, 1987
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: MISSING 636.5082 THE.

Starting with ducks by
Publication details: Newport : Broad Leys, 2002
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.597 THE.

Cheesemaking and dairying by
Edition: 3rd revised ed.
Publication details: Broad Leys, 2003
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF271 THE, ...

Keeping quail by
Edition: 4th ed.
Publication details: Walden : Broad Leys Publishing Company, 2005
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.594 THE.

Organic poultry by
Publication details: Saffron Walden: Broad Leys Publishing Company, 2005
Availability: Items available for loan: CAFRE Greenmount Library (5)Location, call number: 636.5 THE, ...

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