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Laboratory and field testing of fungicides for control of ergot in wheat and rye by Series: Home-Grown Cereals Authority Project Report ; No. 254
Publication details: London : Home-Grown Cereals Authority (HGCA), 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 633.11 GLA.

Effects of azoxystrobin on wheat take - all by
Publication details: London : Home-Grown Cereals Authority (HGCA), 2002
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO.285.

Strategies for fungicidal control of take-all by Series: Home-Grown Cereals Authority Project Report ; No. 309
Publication details: London : Home-Grown Cereals Authority (HGCA), 2003
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO. 309.

Optimising the performance and benefits of take-all control chemicals by Series: Home-Grown Cereals Authority Project Report ; No. 395Language: English
Publication details: London: HGCA, 2006
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO.395.

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