Natural food colorants
Publication details: London: Blackie Academic and Professional, 1996Description: xi,348pISBN: 0751402311Subject(s): Food processingLOC classification: TX541Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | TX541 HEN (Browse shelf(Opens below)) | 1 | Available | 148212 |
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