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		Introduction to agricultural geography by Grigg, David B Edition: 2nd revised ed. Publication details: Routledge, 1995 Availability: Items available for loan: Dundonald House Library (1)Location, call number: 338.109 GRI. Place hold Add to cart (remove)
		No cover image available Patterns of world food consumption by Grigg, David B British Meat Education Service Publication details: Meat and Livestock Commission (MLC) Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 GRI/PAM. Place hold Add to cart (remove)
		The dynamics of agricultural change by Grigg, David B Publication details: London: Hutchinson, 1982 Availability: Items available for loan: HERoNI Library (1)Location, call number: 630.1 GRIG. Place hold Add to cart (remove)

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