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Food biochemistry
Series: Ellis Horwood Series in Food Science and TechnologyPublication details: Ellis Horwood, 1991ISBN: 0747600619Subject(s): Food processingLOC classification: TX553| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TX553 ALA (Browse shelf(Opens below)) | 1 | Available | 152785 | |
| Book - Standard loan | CAFRE Loughry Library | TX553 ALA (Browse shelf(Opens below)) | 2 | Available | 152773 |
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