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		The price of meat. Salmonella, Listeria, Mad Cows - what next? by Penman, Danny Publication details: Victor Gollancz, 1997 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 641.36 PEN. Place hold Add to cart (remove)
		Recent advances in animal nutrition. Proceedings of the 32nd Nottingham University Feed Manufacturers Conference, 1998 by Garnsworthy, Phil [editor] Wiseman, Julian [editor] Publication details: Nottingham : Nottingham University Press, 1998 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Store 1 636.0852 GAR. Place hold Add to cart (remove)
		Food for the Future by Tudge, Colin Publication details: Dorling Kindersley, 2002 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP370 TUD, ... Place hold Add to cart (remove)

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