Assessing the impact of improved crop management on naked oat quality for poultry production - part of avian feed efficiency from naked oats (AFENO)
Series: Home-Grown Cereals Authority Project ReportPublication details: London : Home-Grown Cereals Authority (HGCA), 2004Subject(s): Cereal farming | Cereal farming, cereals marketing, grains | Cereals | Naked oats | Cereal quality | Oat varieties | Oat industry | Poultry productionDDC classification: 633.13 Summary: The aims of this project were to investigate and understand the effects of husbandry techniques and nutrient density of naked oats. To produce grain of a known range of protein and oil contents for feed evaluation to demonstrate their suitability and benefits for inclusion in avian diets. The results of this work are reported in the complete AFENO project report which is available from Oat Services Ltd.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Greenmount Library | HGCA PROJECT REPORT NO. 337 (Browse shelf(Opens below)) | 1 | Available | 180638 |
The aims of this project were to investigate and understand the effects of husbandry techniques and nutrient density of naked oats. To produce grain of a known range of protein and oil contents for feed evaluation to demonstrate their suitability and benefits for inclusion in avian diets. The results of this work are reported in the complete AFENO project report which is available from Oat Services Ltd.
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