Processing fruits. Volume 2: major processed products, science and technology
Publication details: Lancaster, Pennsylvania: Technomic, 1996Description: xii,558pISBN: 1566763835Subject(s): Food processingLOC classification: TX557Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | TX557 SOM (Browse shelf(Opens below)) | 1 | Available | 148061 |
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