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Targeting hygiene: a practical guide to hygiene and safety for food handlers
Publication details: CERT, 1988Description: 90pISBN: 1870387015Subject(s): Food safetyLOC classification: TX531| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TX531 TAR (Browse shelf(Opens below)) | 1 | Available | 152783 |
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| TX531 STA Quality assurance of food: ingredients, processing and distribution | TX531 STA Sanitation: cleaning and disinfection in the food industry | TX531 STA/PAMPHLET Managing pesticides in the food chain | TX531 TAR Targeting hygiene: a practical guide to hygiene and safety for food handlers | TX531 TAY The horse who came to dinner: the first criminal case of food fraud | TX531 THO/PAMPHLET Hygiene management in food factories | TX531 TRI The prevention of food poisoning |
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