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Free range egg production. Part 2: Management and health

By: Dun, P | Wright, D | Scottish Agricultural College (SAC)Series: SAC Technical Note ; No. TN347Publication details: Scottish Agricultural Colleges (SAC), 1993ISBN: 185482399XSubject(s): Poultry and poultry farming | Poultry farming | Free range egg production systems | Egg production | Poultry housing | Hens | Poultry diseases
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Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Greenmount Library SAC TECHNICAL NOTE (Browse shelf(Opens below)) 1 Available 161179

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