Food safety and food quality : No 15 (Record no. 95029)
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000 -LEADER | |
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fixed length control field | 01141cam a2200241 4500 |
001 - CONTROL NUMBER | |
control field | u91261 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 000000n2001 000 0 eng u |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780854042709 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX531 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Hester, R. E. |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Harrison, R. M. |
245 1# - TITLE STATEMENT | |
Title | Food safety and food quality : No 15 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Cambridge, |
Name of publisher, distributor, etc | Royal Society of Chemistry, |
Date of publication, distribution, etc | 2001 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 166p. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Issues in Environmental Science and Technology |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food safety |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food quality |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genetically modified food |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hazard analysis |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food-borne viruses |
520 ## - SUMMARY, ETC. | |
Summary, etc | The quality and safety of the food we eat attracts a great deal of publicity and is high on the list of public concerns. This highly emotive issue is discussed in this timely book, which brings together a group of experts to present up-to-date and balanced overviews on a wide range of topics including GM crops; hazardous microorganisms such as E. coli; the BSE/CJD problem; and cancer-causing chemicals, both natural and synthetic. |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type |
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Not Withdrawn | Not Lost | Not Damaged | Available for Loans | CAFRE Loughry Library | CAFRE Loughry Library | 06/02/2007 | 7 | TX531 HES | 165131 | 12/12/2013 | 05/12/2013 | 1 | 02/11/2021 | Book - Standard loan |