Maximising disease escape, resistance and tolerance in wheat through genetic analysis and agronomy
Series: Home-Grown Cereals Authority Project Report ; No. 358Publication details: London : Home-Grown Cereals Authority (HGCA), 2005Subject(s): Cereal farming | Cereal farming, cereals marketing, grains | WheatDDC classification: 633.11 Summary: This research tested the extent to which escape, resistance and tolerance might be improved in order to contribute to a reduction in disease and yield loss, and hence reduced dependence on fungicides| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Greenmount Library | HGCA PROJECT REPORT NO. 358 (Browse shelf(Opens below)) | 1 | Available | 178753 |
This research tested the extent to which escape, resistance and tolerance might be improved in order to contribute to a reduction in disease and yield loss, and hence reduced dependence on fungicides
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