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Beef from the dairy herd by
Publication details: Greenmount College of Agriculture and Horticulture, 1982
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.213 GRE/PAM/STO.
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Dairy cow and replacement rearing enterprise by
Publication details: Greenmount College of Agriculture and Horticulture, 198-
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Store 3 GREENMOUNT REPORT - DAIRY ENTERPRISE.
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Milk quality memorandum by
Publication details: Northern Ireland Joint Committee, 198-
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 637.127 MIL/PAM.
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Replacement heifers: tomorrow's dairy cows by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1981
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUB/12.
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Improving milk protein by Series: DANI Technical Note (Dairy) ; No. 1
Publication details: Department of Agriculture for Northern Ireland (DANI), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Comparative costs of forage by Series: DANI Technical Note (Dairy) ; No. 3
Publication details: Department of Agriculture for Northern Ireland (DANI), 1998
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Dry cow management by Series: DANI Technical Note (Dairy) ; No. 4
Publication details: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Improving milk protein by Series: DANI Technical Note (Dairy) ; No. 1
Publication details: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Dairy enterprise by
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2000
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUB/203.
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Enhancing milk protein by Series: DANI Technical Note (Dairy) ; No. 5
Publication details: Belfast: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Farm business analysis by Series: DANI Technical Note (Dairy) ; No. 7
Publication details: Belfast: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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