Yield and breadmaking quality responses of winter wheat to sulphur fertiliser
Series: Home-Grown Cereals Authority Project Report ; No. 197Publication details: London : Home-Grown Cereals Authority (HGCA), 1999Subject(s): Fertilizers | Crop response | Crop-fertilizer response | Crop yields | Breadmaking | Sulphur fertilizers | Winter wheat | Cereal qualityDDC classification: 633.11 Summary: This project was initiated to evaluate the responses of grain yield and breadmaking quality to the additions of S fertilisers under field conditions (Part I.), and to investigate the physiological basis of the S nutrition of wheat in terms of the critical phases of S supply and re-distribution of S to wheat grain (Part II.).| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Greenmount Library Store 1 | HGCA PROJECT REPORT NO. 197 (Browse shelf(Opens below)) | 1 | Available | 128052 |
This project was initiated to evaluate the responses of grain yield and breadmaking quality to the additions of S fertilisers under field conditions (Part I.), and to investigate the physiological basis of the S nutrition of wheat in terms of the critical phases of S supply and re-distribution of S to wheat grain (Part II.).
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