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Manual of Microbiological methods for the Food & Drinks Industry: Guideline No. 43 by
Edition: 4th ed.
Publication details: Campden and Chorleywood Food Research Association, 2003
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 BAY.

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Manual of Microbiological methods for the Food & Drinks Industry by Series: Campden and Chorleywood Food Research Association Guidelines ; No. 43
Edition: 5th ed.
Publication details: Campden and Chorleywood Food Research Association, 2007
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: QR115 BAY, ...

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Catalogue of rapid microbiological methods: Review No. 1 by
Edition: 6th ed.
Publication details: Chipping Campden: Campden and Chorleywood Food Research Association, 2008
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 BAY/PAMPHLET.

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