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		Novel food packaging techniques by Ahvenainen, Raija Publication details: CRC Press, 2003 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		Innovations in food packaging by Han, Jung H [editor] Publication details: London: Elsevier, 2005 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP373 HAN. Place hold Add to cart (remove)
		Intelligent and active packaging for fruits and vegetables by Wilson, Charles L [editor] Publication details: Boca Raton: CRC, 2007 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP373 WIL. Place hold Add to cart (remove)
		Food packaging: principles and practice by Robertson, Gordon L Edition: 2nd ed. Publication details: Boca Raton: CRC, 2006 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP373 ROB. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TP373 ROB. Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		Environmentally compatible food packaging by Chiellini, Emo Publication details: Cambridge: woodhead, 2008 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP373 CHI, ... Place hold Add to cart (remove)
		Food packaging: principles and practice by Robertson, Gordon L Edition: 3rd ed. Publication details: Boca Raton: CRC, 2013 Availability: Not available: CAFRE Loughry Library: Checked out (1). Lists: Loughry BSc Level 4 Packaging Technology. Place hold Add to cart (remove)
		Modified atmosphere and active packaging technologies by Arvanitoyannis, Ioannis S Series: Contemporary Food Engineering Series Publication details: Boca Raton, Fl: CRC Press, 2012 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP373 ARV. Place hold Add to cart (remove)
		Trends in packaging of food, beverages and other fast-moving consumer goods (FMCG) : markets, materials and technology by Farmer, Neil [editor] Series: Woodhead Publishing Series in Food Science, Technology, and Nutrition ; No 244 Publication details: Cambridge: Woodhead, 2013 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP373 FAR, ... Place hold Add to cart (remove)
		Innovations in food packaging by Han, Jung H [editor] Edition: 2nd ed. Publication details: London: Academic Press, 2013 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (6)Location, call number: TP373 HAN, ... Place hold Add to cart (remove)

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