Results
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Planned beef production by
Edition: 2nd ed.
Publication details: BSP Professional, 1984
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 ALL.
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The suckler herd by
Publication details: Greenmount College of Agriculture and Horticulture, 197-
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.207 GRE/PAM/STO.
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Suckled calf production by
Edition: 2nd ed.
Publication details: Lincoln: Chalcombe, 1998
Availability: Items available for loan: CAFRE Greenmount Library (9)Location, call number: 636.207 FUL, ...
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Planned beef production by
Publication details: Granada, 1980
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 ALL.
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Making Money out of Beef by
Publication details: Milton Keynes : Meat and Livestock Commission (MLC), 1998
Other title: - A way forward for beef producers
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 338.176213/REF.
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Bull beef by
Publication details: Meat and Livestock Commission (MLC), 1992
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 BUL/PAM.
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Beef from young bulls by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1990
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 BEE/PAM.
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The suckler herd by Series: ADAS Leaflet ; No.49
Publication details: Ministry of Agriculture (Northern Ireland), 1973
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: ADAS LEAFLET.
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Welfare of the weaned calf by
Publication details: Edinburgh: Scottish Agricultural College (SAC), 2007
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 SCO/PAM.
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A guide to improving suckler herd fertility by
Publication details: Newbridge: Quality Meat Scotland, 2013
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 636.213 QUA/PAM, ...
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