Cheddar cheese technology. Proceedings of a 1966 symposium: University of New South Wales, Kensington
Publication details: University of New South Wales, 1966Subject(s): CheeseLOC classification: SF271| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | SF271 LIN (Browse shelf(Opens below)) | 1 | Available | 113507 | |
| Book - Standard loan | CAFRE Loughry Library | SF271 LIN (Browse shelf(Opens below)) | 2 | Available | 113474 |
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