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Calf husbandry, health and welfare

By: Webster, JohnPublication details: Granada, 1984ISBN: 0246119101Subject(s): Dairy cattle and dairy farming | Calf health | Calf welfareDDC classification: 636.207 Summary: This book explains the scientific basis of calf rearing and its implications for the productivity, health and welfare of the animals. It is set out in a form suitable for both students and stockmen, and is the first textbook to describe the effects of rearing systems on the development of calf behaviour and the first to describe commercial alternatives to traditional veal calf production systems.
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Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Greenmount Library 636.207 WEB (Browse shelf(Opens below)) 1 Available 145186
Book - Standard loan CAFRE Greenmount Library 636.207 WEB (Browse shelf(Opens below)) 3 Available 145188

This book explains the scientific basis of calf rearing and its implications for the productivity, health and welfare of the animals. It is set out in a form suitable for both students and stockmen, and is the first textbook to describe the effects of rearing systems on the development of calf behaviour and the first to describe commercial alternatives to traditional veal calf production systems.

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