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A guide to the British food manufacturing industry
Publication details: Chapman & Hall, 1994Edition: 4th edISBN: 0412573601Subject(s): Food and drink industry | Manufacturing industry | Manufacturers | Food manufacturing industry | Company directors | Information sources | Company information | Great BritainDDC classification: 338.476640941| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| REFERENCE | CAFRE Loughry Library Reference | HD9000 REF (Browse shelf(Opens below)) | 1 | Not for loan | 152960 |
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