Amazon cover image
Image from Amazon.com

Ultra-high-temperature processing of milk and milk products

By: Burton, HPublication details: Elsevier Applied Science, 1988ISBN: 1851661700Subject(s): Dairy industryDDC classification: 637.141 LOC classification: SF259
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library SF259 BUR (Browse shelf(Opens below)) 1 Available 112945

There are no comments on this title.

to post a comment.

Powered by Koha