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Sheep production
Series: Nottingham Easter School in Agricultural Science ; No. 35Publication details: Butterworths, 1983ISBN: 0408108444Subject(s): Sheep and sheep farming | Sheep farming, sheep diseases, sheep industry, sheepmeat * | Sheep feeding | Sheep diseases | Genetic improvement | Ewe feeding and feeds | Grassland managementDDC classification: 636.3 Summary: This volume is the proceedings of the 35th Nottingham Easter School, which provided a platform for research workers from a range of disciplines, including nutritionists, physiologists, geneticists and veterinarians, to review and discuss the most important topics in modern sheep production.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Greenmount Library | 636.31 HAR (Browse shelf(Opens below)) | 1 | Available | 145660 | |
| Book - Standard loan | CAFRE Greenmount Library | 636.31 HAR (Browse shelf(Opens below)) | 2 | Available | 145659 |
This volume is the proceedings of the 35th Nottingham Easter School, which provided a platform for research workers from a range of disciplines, including nutritionists, physiologists, geneticists and veterinarians, to review and discuss the most important topics in modern sheep production.
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