Conventional and advanced food processing technologies (Record no. 124938)
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000 -LEADER | |
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fixed length control field | 00541cam a2200157 4500 |
001 - CONTROL NUMBER | |
control field | u148261 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 210517n2015 000 0 eng u |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781118406328 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Bhattacharya, Suvendu |
Relator term | editor |
245 1# - TITLE STATEMENT | |
Title | Conventional and advanced food processing technologies |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Chichester: |
Name of publisher, distributor, etc | Wiley-Blackwell, |
Date of publication, distribution, etc | 2015 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 712p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food processing |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://app.knovel.com/hotlink/toc/id:kpCAFPT002/conventional-advanced/conventional-advanced">https://app.knovel.com/hotlink/toc/id:kpCAFPT002/conventional-advanced/conventional-advanced</a> |
Public note | Click here |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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Not Withdrawn | Not Lost | Other/Generic Classification Scheme | Not Damaged | Available for Loans | CAFRE Loughry Library | CAFRE Loughry Library | ONLINE | 17/05/2021 | EBOOK | 148261-1001 | 02/11/2021 | 1 | 02/11/2021 | EBOOK |