Food industry design, technology, and innovation (Record no. 120326)

MARC details
000 -LEADER
fixed length control field 00609cam a2200205 4500
001 - CONTROL NUMBER
control field u134308
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150119n2015 000 0 eng u
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118733264
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP373
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Traitler, Helmut
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Coleman, Birgit
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hofmann, Karen
245 1# - TITLE STATEMENT
Title Food industry design, technology, and innovation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Hoboken, New Jersey:
Name of publisher, distributor, etc John Wiley & Sons,
Date of publication, distribution, etc 2015
300 ## - PHYSICAL DESCRIPTION
Extent 292p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Packaging industry and technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food packaging
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Brand marketing
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Copy number Price effective from Koha item type
Not Withdrawn Not Lost   Not Damaged Available for Loans CAFRE Loughry Library CAFRE Loughry Library 19/01/2015 1 TP373 TRA 199747 05/02/2015 27/01/2015 1 02/11/2021 Book - Standard loan

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