| 000 | 00595cam a2200181 4500 | ||
|---|---|---|---|
| 001 | u64966 | ||
| 003 | SIRSI | ||
| 008 | 211102s2001 000 0 | ||
| 020 | _a1855735652 | ||
| 050 | _aTP370 | ||
| 100 |
_aTijskens, L. M. M _eeditor _9299585 |
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| 245 | _aFood Process Modelling | ||
| 260 |
_aCambridge: _bWoodhead, _c2001 |
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| 650 |
_aFood processing _9329604 |
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| 654 | _aFood processing, food research, food technology | ||
| 856 |
_uhttps://app.knovel.com/hotlink/toc/id:kpFPM0000R/food-process-modelling/food-process-modelling _zClick here |
||
| 999 |
_c84593 _d84593 |
||
| 650 |
_aFood processing _9329604 |
||