| 000 | 00693cam a2200229 4500 | ||
|---|---|---|---|
| 001 | u145470 | ||
| 003 | SIRSI | ||
| 008 | 000000n2016 000 0 eng u | ||
| 020 | _a9781444333817 | ||
| 050 | _aTP620 | ||
| 100 |
_aAshurst, P. R. _9273197 |
||
| 245 | _aChemistry and technology of soft drinks and fruit juices | ||
| 250 | _a3rd Edition | ||
| 260 |
_aChichester: _bWiley-Blackwell, _c2016 |
||
| 300 | _a405p. | ||
| 650 |
_aFood and drink industry _9329600 |
||
| 856 |
_uhttps://www.vlebooks.com/vleweb/Product/Index/700314 _zclick here |
||
| 999 |
_c122610 _d122610 |
||
| 650 |
_aBeverages _9334401 |
||
| 650 |
_aFruit juices _9339544 |
||
| 650 |
_aJuice processing _9342132 |
||
| 650 |
_aSoft drinks _9341231 |
||