Loughry BSc Level 6 HLA - Sustainable Supply Chains

This list contains 4 titles

Food supply chain management and logistics: understanding the challenges of production, operation and sustainability in the food industry by
Edition: 2nd ed.
Publication details: London: Kogan Page, 2021
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (4)Location, call number: 381.4566400941 DAN, ... CAFRE Loughry Library (2)Location, call number: HD38.5 DAN, ... Items available for reference: CAFRE Loughry Library: Not for Loan (1)Location, call number: Reference HD38.5 DAN. Not available: CAFRE Loughry Library: Checked out (1).
Food supply chain management: building a sustainable future by
Edition: 2nd ed.
Publication details: London: Routledge, 2021
Online access:
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 381.4566400941 PUL, ... CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK.
Operations and supply chain management in the food industry : farm to fork by Series: Lecture Notes in Management and Industrial Engineering
Publication details: Singapore : Springer, 2022
Online access:
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: EBOOK.
Principles of operations management : sustainability and supply chain management by
Edition: 11th ed.
Publication details: Harlow: Pearson Education, 2021
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: ONLINE EBOOK, ...

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