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Efficiency of machine milking. Part 2 : Laboratory test methods, automatic cluster removers, vocabulary by Series: International Dairy Federation Bulletin ; 242
Publication details: International Dairy Federation (IDF), 1989
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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Dairy effluents: Proceedings of an International Dairy Federation Seminar ... Killarney, 19-22 April 1983 by Series: International Dairy Federation Bulletin
Publication details: 1984
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 628.3 SYN/STO.

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Consumption statistics for milk and milk products 1991 by Series: International Dairy Federation Bulletin ; 282
Publication details: International Dairy Federation (IDF), 1993
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF BULLETIN.

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The use of lipases in cheesemaking by Series: International Dairy Federation Bulletin ; 294
Publication details: International Dairy Federation (IDF), 1994
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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Consumption statistics for milk and milk products 1992 by Series: International Dairy Federation Bulletin ; 295
Publication details: International Dairy Federation (IDF), 1994
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF BULLETIN.

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The world dairy situation 1994 by Series: International Dairy Federation Bulletin ; No. 299
Publication details: International Dairy Federation (IDF), 1994
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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The world dairy situation 1996 by Series: International Dairy Federation Bulletin ; No. 314
Publication details: International Dairy Federation (IDF), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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Ripening and quality of cheeses by Series: International Dairy Federation Bulletin ; No. 317
Publication details: International Dairy Federation (IDF), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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The dairy world: twenty-five years of change (Bulletin of the International Dairy Federation No. 316) by Series: International Dairy Federation Bulletin ; 316
Publication details: International Dairy Federation (IDF), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNAL FILE.

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The world dairy situation 1997 by Series: International Dairy Federation Bulletin ; No. 323
Publication details: International Dairy Federation (IDF), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNAL FILE.

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IDF guidelines for hygienic design and maintenance of dairy buildings and services (Bulletin of the International Diary Federation No. 324) by Series: International Dairy Federation Bulletin ; 324
Publication details: International Dairy Federation (IDF), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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Dietary calcium in health by Series: International Dairy Federation Bulletin ; 322
Publication details: International Dairy Federation (IDF), 1997
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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The world dairy situation 1999 by Series: International Dairy Federation Bulletin ; No. 339
Publication details: International Dairy Federation (IDF), 1999
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF BULLETIN.

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The world market for cheese, 1990-1999 by Series: International Dairy Federation Bulletin ; 359
Edition: 5th ed.
Publication details: International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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On-farm control and diagnosis of paratuberculosis. Report of an IDF Task Force by Series: International Dairy Federation Bulletin ; 364
Publication details: International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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Mycobacterium paratuberculosis. Report of an IDF Task Force Series: International Dairy Federation Bulletin ; 362
Publication details: International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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Quality management for small and medium-sized dairy processors. Report of an IDF Workshop held in Zimbabwe Series: International Dairy Federation Bulletin ; 365
Publication details: International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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The global dairy industry today by Series: International Dairy Federation Bulletin ; 361
Publication details: Brussels : International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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Structural change in the dairy sector Series: International Dairy Federation Bulletin ; 360
Publication details: Brussels : International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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The world dairy situation 2001 by Series: International Dairy Federation Bulletin ; No. 368
Publication details: International Dairy Federation (IDF), 2001
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - IDF.

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