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		Consumer behaviour and marketing strategy by Peter, J. Paul Olson, Jerry C Publication details: Maidenhead : McGraw-Hill, 1999 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.3 PET. Place hold Add to cart (remove)
		Marketing by Hill, Elizabeth O'Sullivan, Terry Edition: 2nd ed. Publication details: Addison Wesley Longman, 1999 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 HIL. Place hold Add to cart (remove)
		Food product development by Earle, Richard Earle, Mary Publication details: Cambridge: Woodhead, 2001 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF5415.153 EAR, ... Place hold Add to cart (remove)
		Consumer behaviour and marketing strategy by Peter, J. Paul Olson, Jerry C Edition: 7th ed. Publication details: McGraw-Hill, 2004 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.3 PET. Place hold Add to cart (remove)
		Winning at new products: accelerating the process from idea to launch by Cooper, Robert G Edition: 3rd ed. Publication details: Basic Books, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 COO. Place hold Add to cart (remove)
		Bringing your product to market by Debelak, Don Series: Entrepreneur Magazine Small Business Series Publication details: John Wiley & Sons, 1997 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 DEB. Place hold Add to cart (remove)
		Foundation marketing by Hill, Elizabeth O'Sullivan, Terry Edition: 3rd ed. Publication details: Financial Times Prentice Hall, 2004 Availability: Items available for loan: CAFRE Loughry Library (8)Location, call number: HF5415 HIL, ... Place hold Add to cart (remove)
		Managing new product and process development: text and cases by Clark, Kim B Wheelwright, Steven C Publication details: The Free Press, 1993 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 CLA. Place hold Add to cart (remove)
		Product development guide for the food industry by Hutton, T Campden Food and Drink Research Association Series: Campden and Chorleywood Food Research Association Guidelines ; No. 8 Publication details: Gloucestershire: CCFRA, 2007 Availability: Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		Principles of marketing by Kotler, Philip Armstrong, Gary Wong, Veronica Saunders, John Edition: 5th European Ed. Publication details: Harlow: Financial Times Prentice Hall, 2008 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF5415 KOT, ... Place hold Add to cart (remove)
		Marketing: an introduction by Armstrong, Gary Kotler, Philip Edition: 10th ed. Publication details: Harlow: Pearson Education Ltd, 2012 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: HF5415 ARM, ... Place hold Add to cart (remove)
		Consumer behaviour by Blackwell, Roger D Miniard, P Engel, James F Edition: 10th ed. Publication details: Mason, Ohio: Thomson/South Western, 2006 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.3 BLA. Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		Handbook of developments in consumer behaviour by Wells, Victoria [editor] Foxall, Gordon [editor] Publication details: Cheltenham: Edward Elgar, 2012 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.3 WEL. Place hold Add to cart (remove)

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