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Barley by Briggs, D. E. Publication details: Chapman & Hall, 1978Availability: Items available for loan: CAFRE Greenmount Library (2) , CAFRE Loughry Library (1) . Location(s): Call number: 633.16 BRI, Call number: SB191.B2 BRI.
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Organic wheat by Richards, Martin | Taylor, Dick | Scottish Agricultural College (SAC). Series: SAC Technical Note ; No. TN305Publication details: Scottish Agricultural Colleges (SAC), 1992Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: SAC TECHNICAL NOTE.
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Principles of cereal science and technology by Hoseney, R. Carl. Edition: 2nd ed.Publication details: American Association of Cereal Chemists, 1994Availability: Items available for loan: CAFRE Loughry Library (1) . Location(s): Call number: TS2145 HOS.
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Marketable yield of cereals: course papers December 1985 by National Agricultural Centre, Arable Unit. Publication details: National Agricultural Centre (NAC), Arable Unit, 1985Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: 633.1 MAR.
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Short-term storage of wet grain by McGovern, Rod | Scottish Agricultural College (SAC). Series: SAC Technical Note ; No. TN456Publication details: Scottish Agricultural Colleges (SAC), 1997Availability: Items available for loan: CAFRE Greenmount Library (1) . Location(s): Call number: SAC TECHNICAL NOTE.
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AgrEvo cereal disease guide by AgrEvo. Publication details: AgrEvo, 1997Availability: Items available for loan: CAFRE Greenmount Library (2) , Dundonald House Library (1) . Not available: Checked out (1). Location(s): Call number: 633.10493 AGR, Call number: 633.10493 AGR.
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