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Christmas trees : growing and selling tress, wreaths and greens by
Publication details: Storey Communications, 1989
Availability: Items available for loan: CAFRE Greenmount Library (4)Location, call number: 634.975 HIL, ...

Instrumentation and sensors for the food industry by
Edition: Second
Publication details: Cambridge : Woodhead, 2001
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Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 664.0028 KRE. CAFRE Loughry Library (2)Location, call number: TP370 KRE, ...

Prospects for agricultural markets 2006 - 2013 by
Publication details: Commission of the European Communities Directorate-General for Agriculture, 2006
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Strategic plan 2006-2009: draft executive summary by
Publication details: Lisburn: Livestock and Meat Commission for Northern Ireland, 2006
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Public management and governance by
Edition: 2nd ed.
Publication details: Abingdon: Routledge, 2009
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Availability: Items available for loan: Dundonald House Library (2)Location, call number: 351 BOV, ...

International marketing strategy by
Edition: 5th Ed.
Publication details: Harlow: Financial Times/Prentice Hall, 2005
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Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF1416 BRA, ... Dundonald House Library (1)Location, call number: ONLINE EBOOK.

Food science and technology by
Publication details: Chichester: Wiley-Blackwell, 2009
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Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TP370 CAM, ... Dundonald House Library (1)Location, call number: ONLINE EBOOK.

e-Business and e-commerce management by
Edition: 4th ed.
Publication details: Pearson Education Ltd, 2009
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE EBOOK.

Marketing management and strategy by
Edition: 4th ed.
Publication details: Harlow: Financial Times Prentice Hall, 2006
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE EBOOK.

How to win campaigns: communications for change by
Edition: 2nd ed.
Publication details: Earthscan, 2010
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE EBOOK.

Green claims guidance: how to make a good environmental claim by
Publication details: London: DEFRA, 2011
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Availability: Items available for loan: Lanyon Plaza Library (1)Location, call number: ONLINE E-COPY.

The big book of marketing by
Publication details: New York: McGraw-Hill, 2010
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Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE E-BOOK.

Marketing 3.0: from products to customers to the human spirit by
Publication details: Chichester: Wiley, 2011
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE EBOOK.

How to innovate in marketing
Publication details: Pearson Educational, 2011
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Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

The ultimate marketing plan: find you hook, communicate your message, make your mark by
Edition: 3rd ed.
Publication details: F and W Media, 2006
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Green Food Project Wheat Sub Group report: themes, tensions and recommendations by
Publication details: Defra, 2012
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Green Food Project Dairy Sub Group report: July 2012 by
Publication details: Defra, 2012
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Green Food Project Bread Sub Group report: July 2012 by
Publication details: Defra, 2012
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Green Food Project Curry Sub Group report: July 2012 by
Publication details: Defra, 2012
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Green Food Project Geographic Sub Group report: July 2012 by
Publication details: Defra, 2012
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

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