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The organic grassland smallholding by
Publication details: Smallholder Publications, 1994
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 631.584 WOL/PAM, ...
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Outsider's guide to horticulture by
Publication details: Outsider's Guide, 1995
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: Reference 635 COT/REF, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SB318 OUT/REF.
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Food choice and the consumer by
Publication details: London: Blackie Academic and Professional, 1995
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX354 MAR. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX354 MAR.
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Egg science and technology by
Edition: 4th ed.
Publication details: Food Products Press, 1995
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX383 STA.
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Principles of cereal science and technology by
Edition: 2nd ed.
Publication details: American Association of Cereal Chemists, 1994
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS2145 HOS.
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The Northern Ireland food industry: a consultation paper by
Publication details: Belfast: Department of Agriculture for Northern Ireland (DANI), 1996
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.4766409416 FOO/PAM. CAFRE Loughry Library (2)Location, call number: HD 9000 FOO/PAM, ...
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Purchasing by
Edition: 4th ed.
Publication details: Pitman, 1996
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5437 LYS/ STO PBX.
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