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Genetic modification in the food industry: a strategy for food quality improvement by
Publication details: Blackie Academic and Professional, 1997
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP368 ROL, ...

Introduction to potato production by
Publication details: Centre for Agricultural Publishing and Documentation (PUDOC), 1990
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 633.491 BEU/REF. CAFRE Loughry Library (1)Location, call number: TX558.P8 BEU.

The potato crop : the scientific basis for improvement by
Publication details: Chapman & Hall, 1978
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 633.491 POT, ... CAFRE Loughry Library (1)Location, call number: SB211.P8.

Potatoes: varieties for Northern Ireland 2001 by
Publication details: Department of Agriculture and Rural Development (DARD), 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: DARD SERIES - POTATO VARIETIES N.I. CAFRE Loughry Library (1)Location, call number: SB185 WHI/PAM. Dundonald House Library (1)Location, call number: DANI PUBLICATIONS SECTION.

Potatoes: varieties for Northern Ireland 2004 by
Publication details: Department of Agriculture and Rural Development (DARD), 2004
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: DARD SERIES - POTATO VARIETIES N.I, ... CAFRE Loughry Library (1)Location, call number: SB185 WHI/PAM. Dundonald House Library (1)Location, call number: DANI PUBLICATIONS SECTION.

The potato yearbook and buyer's guide 2005 by
Publication details: Kent : ACT Publishing, 2004
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference TX558.P8 MAC/REF.

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