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Sourcing added value food ingredients from home-grown oats by Series: Home-Grown Cereals Authority Project Report ; No. 194
Publication details: London : Home-Grown Cereals Authority (HGCA), 1999
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Store 1 HGCA PROJECT REPORT NO. 194.

Assessment of potential varieties of Winter oats for improved economic competitiveness and end-use characteristics (1998-2000) by Series: Home-Grown Cereals Authority Project Report ; No. 241
Publication details: London : Home-Grown Cereals Authority (HGCA), 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO.241.

Evaluation of potential varieties of Winter oats for improved economic competitiveness by Series: Home-Grown Cereals Authority Project Report ; No. 232
Publication details: London : Home-Grown Cereals Authority (HGCA), 2000
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO.232.

Effects of timing and dose on residues of Chlormequat in wheat, barley and oats by Series: Home-Grown Cereals Authority Project Report ; No. 334
Publication details: London : Home-Grown Cereals Authority (HGCA), 2004
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO. 334.

Assessing the impact of improved crop management on naked oat quality for poultry production - part of avian feed efficiency from naked oats (AFENO) by Series: Home-Grown Cereals Authority Project Report
Publication details: London : Home-Grown Cereals Authority (HGCA), 2004
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: HGCA PROJECT REPORT NO. 337.

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