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Shelf Life
Series: Food Industry Briefing SeriesPublication details: Blackwell Science, 2002ISBN: 0632056746Subject(s): Food safety | Food industry, food marketing, food consumption and expenditure | Shelf lifeLOC classification: TX531| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TX531 MAN (Browse shelf(Opens below)) | 1 | Available | 154534 | |
| Book - Standard loan | CAFRE Loughry Library | TX531 MAN (Browse shelf(Opens below)) | 2 | Available | 154535 |
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