Results
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Marketing plans: how to prepare them, how to use them by
Edition: 5th ed. Language: English
Publication details: Oxford : Butterworth-Heinemann, 2002
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 658.802 MCD, ... CAFRE Loughry Library (4)Location, call number: HF5415 MCD, ...
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Outsider's guide to horticulture by
Publication details: Outsider's Guide, 1995
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: Reference 635 COT/REF, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SB318 OUT/REF.
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National Food Survey : Northern Ireland 1996 by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1997
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 339.486413 STA/REF/PAM. CAFRE Loughry Library (1)Location, call number: TX354 NAT/PAM. Dundonald House Library (1)Location, call number: Store 3 339.48641309416 DEP/DISP.
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National Food Survey : Northern Ireland 1997 by
Publication details: Belfast : Department of Agriculture for Northern Ireland (DANI), 1998
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 339.486413 STA/REF/PAM. CAFRE Loughry Library (2)Location, call number: TX354, ... Dundonald House Library (1)Location, call number: Store 3 339.48641309416 DEP/DISP.
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Meat Trades Journal Directory 1999/2000
Publication details: Croydon : Quantum Publishing, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference TX556.M4 REF.
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Glossary of marketing terms by
Publication details: Heinnemann, 1977
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference HF5415 REF (4254).
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Marketing: the encyclopedic dictionary by
Publication details: 1999
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference HF5415 REF.
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Market opportunities by
Publication details: Irish Trade Board, 1993
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference HD9000.9 REF.
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European food marketing directory by
Edition: 2nd ed.
Publication details: London: Euromonitor, 1991
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference TX354 REF.
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Feast directory 1997
Publication details: Food RA Leatherhead, 1997
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference TX354 REF.
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Dictionary of marketing terms by
Edition: 3rd ed.
Publication details: 2000
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference HF5415 REF.
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Food Information on the Internet: An Essential Guide by
Edition: 4th ed.
Publication details: Surrey : Leatherhead Food Research Association, 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference HD9000.5 LEA/REF.
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Principles of marketing by
Edition: 3rd European ed.
Publication details: Prentice Hall Europe, 2001
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 658.8 KOT, ... CAFRE Loughry Library (2)Location, call number: HF5415 KOT, ...
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Easy gluten-free cooking by
Publication details: Thorsons, 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference TX837 GRE/REF.
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Farm diversification research study: Final report, 10th May 2001 by
Publication details: Belfast : Department of Agriculture and Rural Development (DARD), 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference S493 PRI/REF. Dundonald House Library (1)Location, call number: 338.763 DEP.
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