Results
|
|
Developing new food products
Publication details: USA: Classroom Media, 2000
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415.153 DEV.
|
|
|
|
|
|
Food labels Series: 21st Century Food
Publication details: Bristol: Classroom Video, 2009
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX551 FOO, ...
|
|
|
The business plan
Publication details: Bristol: Classroom Video, 2009
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5351 BUS.
|
|
|
Understanding brands
Publication details: Bristol: Classroom Video, 2010
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 UND.
|
|
|
Food Series: Secrets of the Superbrands
Publication details: Bristol: Classroom Video, 2011
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 FOO.
|
|
|
Secrets of the superbrands: food
Publication details: Bristol: Classroom Video, 2011
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 SEC.
|