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Momentum marketing: the use of technology to produce more scientific marketing accuracy and improved marketing by
Publication details: Incisive Research, 1998
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5415 MOM. Dundonald House Library (1)Location, call number: 658.8 MOM.

C.I.M. Diploma case study analysis and decision 1999 - 2000 by
Publication details: CIM, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF 5415 - STORE PBX.

Loughry food business incubation centre and on-street parking by Series: Northern Ireland Assembly Papers ; No. 24/00
Publication details: London : The Stationery Office (TSO), 2000
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: LOUG1/PAM. Dundonald House Library (1)Location, call number: 380.1416 NOR.

Kotler on marketing by
Publication details: U.S.A : The Free Press, 1999
Other title:
  • How to create, win and dominate markets
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 658.8 KOT. CAFRE Loughry Library (1)Location, call number: HF5415 KOT.

National Food Survey : Northern Ireland 1999 by
Publication details: Belfast : Department of Agriculture and Rural Development (DARD), 2000
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 339.486413 STA/PAM. CAFRE Loughry Library (2)Location, call number: HD9000 NAT/PAMPHLET, ... Dundonald House Library (1)Location, call number: Store 3 339.48641309416 DEP/DISP.

Business studies by
Publication details: England: Longman Group UK, 1991
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF5351 HAM.

Fundamentals of marketing by
Publication details: Stanley Thornes, 1989
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 658.8 LEA. CAFRE Loughry Library (1)Location, call number: HF5415 LEA.

Successful marketing in a week by
Edition: 2nd ed.
Publication details: Hodder & Stoughton, 1998
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 658.8 DAV. CAFRE Loughry Library (1)Location, call number: HF 5415 DAV.

Moving food and drink: manual handling solutions for the food and drinks industry by Series: Health and Safety Executive HS(G) Series ; 196
Publication details: Norwich : HSE Books, 2000
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP370 HEA/PAMPHLET.

Glossary of marketing terms by
Publication details: Heinnemann, 1977
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference HF5415 REF (4254).

Marketing: the encyclopedic dictionary by
Publication details: 1999
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference HF5415 REF.

Market opportunities by
Publication details: Irish Trade Board, 1993
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference HD9000.9 REF.

European food marketing directory by
Edition: 2nd ed.
Publication details: London: Euromonitor, 1991
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference TX354 REF.

Feast directory 1997
Publication details: Food RA Leatherhead, 1997
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference TX354 REF.

Quality management systems in the food and drink industry by
Publication details: Oxford : Chandos Publishing Limited, 2000
Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: TX 531 MAN, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX 531 MAN/REF.

Management information for marketing and sales: certificate paper 6 Series: CIM Practice and Revision Kit
Edition: 2nd ed.
Publication details: London : BPP Publishing, 1996
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: HF 4515 - STORE PBX.

Marketing: an introduction by
Edition: 5th ed.
Publication details: Prentice-Hall, 2000
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF5415 ARM, ...

Dictionary of marketing terms by
Edition: 3rd ed.
Publication details: 2000
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference HF5415 REF.

The grocer directory of food and drink manufacturers and suppliers 2001
Publication details: Crawley : William Reed Ltd, 2000
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference TP 368 GRO/REF.

ISO 9000 quality system: applications in food and technology by
Publication details: New York : Wiley, 2001
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: HF5386 NEW, ...

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