Your search returned 8 results.

Sort
Results
Introduction to poultry rearing by Series: Teagasc Modular Training Programme
Publication details: Dublin : Teagasc, 1994
Availability: Items available for loan: CAFRE Greenmount Library (4)Location, call number: Reference 636.5 GIB/REF, ... CAFRE Loughry Library (1)Location, call number: SF487 GIB.

Winter and spring cereal production by Series: Teagasc Modular Training Programme
Publication details: Kilkenny : Teagasc, 2000
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: LOST-ASSUM 633.1 BEL, ... Not available: CAFRE Greenmount Library: Checked out (1).

Irish retail grocery buyers: evaluation of products and suppliers by Series: Teagasc End of Project Report ; No. 4606
Publication details: Dublin : Teagasc, 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 381.109417 CAN/PAM.

Upgrading the cold chain for consumer food products by
Publication details: Dublin: Teagasc, 2000
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 664.0285 GOR/PAM.

Regional images and the promotion of quality food products by
Publication details: Dublin : Teagasc, 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 664.07 MCI/PAM.

Managing new food product development: final report by Series: Teagasc End of Project Report
Publication details: Dublin : Teagasc, 2002
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 664.07 DAL/PAM.

Start your own business by Series: Teagasc Modular Training Programme
Publication details: Kilkenny : Teagasc, 2003
Availability: Items available for loan: CAFRE Greenmount Library (7)Location, call number: 658.11 BEL, ...

Pages

Powered by Koha