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		Managing quality by Dale, Barrie G [editor] van der Wiele, Anthony [editor] van Iwaarden, Jos [editor] Edition: 5th ed. Publication details: Oxford: Blackwell Publishing, 2007 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (15)Location, call number: HF5386 DAL, ... Dundonald House Library (1)Location, call number: 658.562 DAL. Items available for reference: CAFRE Loughry Library: Not for loan (2)Location, call number: HF5386 DAL, ... Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		Managing Quality: An Essential Guide and Resource Gateway by Dale, Barrie G [editor] Bamford, David [editor] van der Wiele, Ton [editor] Edition: 6th ed. Publication details: Chichester: Wiley, 2016 Online access: click here Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 658.562 DAL, ... CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Not available: CAFRE Loughry Library: Checked out (1). Lists: Greenmount - Foundation/B. Sc Sustainable Hort - L6 Improving Productivity in Horticulture, Loughry BSc Level 5 Food Safety and Quality Management, Loughry BSc Level 6 HLA - Technical Management, Loughry FdSc Level 5 HLA - Food Safety and Quality Management . Place hold Add to cart (remove)

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