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Codex alimentarius. Volume 3 : residues of veterinary drugs in foods by
Edition: 2nd revised ed.
Publication details: Food and Agriculture Organization of the United Nations (FAO), 1995
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 363.194 JOI.

Codex Alimentarius: food import and export inspection and certification systems: combined texts by
Publication details: Rome : Food and Agriculture Organization of the United Nations (FAO), 2000
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 363.192 COD.

Codex Alimentarius: supplement 1 to volume 5b: fresh fruits and vegetables by
Edition: 2nd ed.
Publication details: Rome : Food and Agriculture Organization of the United Nations (FAO), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 363.192 COD.

Food labelling complete texts by
Publication details: Rome : Food and Agriculture Organization of the United Nations (FAO), 2002
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS195 COD/PAM.

Codex Alimentarius. Food derived from biotechnology by
Publication details: Rome : The Stationery Office (TSO), 2004
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 363.192 FAO.

Food import and export inspection and certification systems by
Edition: 3rd ed.
Publication details: Rome: FAO, 2007; Rome: WHO, 2007
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 363.192 COD.

Codex Alimentarius: code of practice for fish and fishery products by
Publication details: Rome: Food and Agriculture Organization of the United Nations (FAO), 2009; WHO, 2009
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Codex Alimentarius: code of practice for fish and fishery products by
Edition: 2nd ed.
Publication details: Rome: Food and Agriculture Organization of the United Nations (FAO), 2012; WHO, 2012
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

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