Your search returned 12 results.

Sort
Results
BS 5763 : Part 15 : 1991 (ISO 88523 : 1991). Methods for microbiological examination of food and animal feeding stuffs. Part 15. Detection of Enterobacteriaceae with pre-enrichment by
Publication details: British Standards Institution (BSI), 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 684 : Part 0 : Section 0.1 : 1995. Methods of analysis of fats and fatty oils. Part 0. General introduction. Section 0.1 General procedures and list of determinations in BS 684 by
Publication details: British Standards Institution (BSI), 1995
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 665.0288 BRI/PAM.

BS EN ISO 5534:2004 Cheese and processed cheese: determination of the total solids content (reference method) by
Publication details: British Standards Institution (BSI), 2004
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.32 BRI/PAM.

BS 5763 : Part 14 : 1991 (ISO 8914 : 1990). Microbiological examination of food and animal feeding stuffs. Part 14. Detection of Vibrio parahaemolyticus by
Publication details: British Standards Institution (BSI), 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 0 : 1986 (ISO 7218 : 1985). Microbiological examination of food and animal feeding stuffs. Part 0. General laboratory practices by
Publication details: British Standards Institution (BSI), 1986
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 5 : 1981. Microbiological examination of food and animal feeding stuffs. Part 5. Enumeration of micro-organisms - colony count at 30C (surface plate technique) by
Publication details: British Standards Institution (BSI), 1981
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 9 : 1986 (ISO 7937 : 1985). Microbiological examination of food and animal feeding stuffs. Part 9. Enumeration of Clostridium perfringens by
Publication details: British Standards Institution (BSI), 1986
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 12 : 1988 (ISO 7954 : 1987). Microbiological examination of food and animal feeding stuffs. Part 12. Enumeration of yeasts and moulds by
Publication details: British Standards Institution (BSI), 1988
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 1 : 1991. Microbiological examination of food and animal feeding stuffs. Part 1: Enumeration of micro-organisms - Colony count techniques by
Publication details: British Standards Institution (BSI), 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 2 : 1991. Microbiological examination of food and animal feeding stuffs. Part 2: Enumeration of coliforms - Colony count techniques by
Publication details: British Standards Institution (BSI), 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

BS 5763 : Part 3 : 1991. Microbiological examination of food and animal feeding stuffs. Part 3: Enumeration of coliforms - Most Probable Number technique by
Publication details: British Standards Institution (BSI), 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 576.163BRI/PAM.

Pages

Powered by Koha