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		No cover image available Household food consumption in the second quarter of 1991 (April - June 1991) (National Food Survey) (MAFF Food Safety Directorate Information 3/91) by Ministry of Agriculture Fisheries and Food (MAFF), National Food Survey Committee Publication details: Ministry of Agriculture, Fisheries and Food (Great Britain) (MAFF), 1991 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE. Place hold Add to cart (remove)
		The science of chocolate by Beckett, Stephen T Edition: 2nd ed. Publication details: Cambridge: Royal Society of Chemistry, 2008 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP640 BEC, ... Place hold Add to cart (remove)
		Sensory Evaluation of Food: Principles and Practices by Lawless, Harry T Heymann, Hildegarde Edition: 2nd ed. Publication details: New York: Springer, 2010 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: TX546 LAW, ... Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)
		McCance and Widdowson's: the composition of foods by McCance, R. A Widdowson, E. M Institute of Food Research Public Health England Edition: 7th ed. Publication details: Cambridge : Royal Society of Chemistry, 2014 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX551 COM. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX551 COM. Not available: CAFRE Loughry Library: Checked out (2). Lists: Loughry BSc Bridging Studies - Fundamentals of Nutrition, Health and Physiology, Loughry BSc Level 4 Nutritional Chemistry, Loughry BSc Level 5 Fundamentals of Nutrition, Health and Physiology. Place hold Add to cart (remove)
		The science of chocolate by Beckett, Stephen T Edition: 3rd ed. Publication details: Cambridge: Royal Society of Chemistry, 2019 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP640 BEC, ... Lists: Loughry BSc Bridging Studies - Sustainable Food Manufacture, Loughry BSc Level 5 Sustainable Food Manufacture. Place hold Add to cart (remove)
		No cover image available AGRICULTURE IN NORTHERN IRELAND by Department of Agriculture for Northern Ireland (DANI), Agriculture Service Publication details: Department of Agriculture for Northern Ireland (DANI) Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 JOURNALS FILE/STO. Place hold Add to cart (remove)
		No cover image available MONTHLY REPORT : NORTHERN IRELAND MINISTRY OF AGRICULTURE, Belfast by Ministry of Agriculture Publication details: Ministry of Agriculture (Northern Ireland) Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 JOURNALS FILE/STO. Place hold Add to cart (remove)
		Essentials of food science by Vaclavik, Vickie A Christian, Elizabeth W Edition: 4th ed. Publication details: New York: Springer, 2014 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP370 VAC. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference TP370 VAC. Place hold Add to cart (remove)
		Food analysis laboratory manual by Nielsen, S. Suzanne [editor] Edition: 3rd ed. Publication details: Cham, Switzerland: Springer, 2017 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TX545 NIE, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX545 NIE. Place hold Add to cart (remove)
		Essentials of food science by Vaclavik, Vickie A Christian, Elizabeth W Edition: 5th ed. Publication details: Cham: Springer, 2021 Online access: Click here to access online Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP370 VAC, ... Place hold Add to cart (remove)
		Food chemistry: a laboratory manual by Miller, Dennis D Yeung, C.K Publication details: Hoboken, NJ: John Wiley & Sons, 2022 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX541 MIL. Place hold Add to cart (remove)

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