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BS 1743 : Part 20 : 1988. Methods for analysis of dried milk and dried milk products. Part 20. Determination of sodium and potassium contents of dried milk by
Publication details: British Standards Institution (BSI), 1988
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

The reaction to milk quotas in some European countries : MMB, Farm Management Services (Poole) by
Publication details: Reading : Milk Marketing Board (E&W) Farm Management Services Information Unit, 1986
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 637.0681 POO.

The marketing of milk and milk products in the United Kingdom by Series: West of Scotland Agricultural College Marketing Report ; 1
Publication details: West of Scotland Agricultural College, 1982
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE - WSAC.

Understanding the dairy cow by
Edition: 2nd ed.
Publication details: Blackwell Scientific, 1993
Availability: Items available for loan: CAFRE Greenmount Library (6)Location, call number: 636.2142 WEB, ...

Cheesemaking practice by
Edition: 2nd ed.
Publication details: Elsevier Applied Science, 1986
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF271 SCO, ...

Hygienic milk production by
Publication details: Scottish Milk Marketing Board, 1985
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 637.1 CAS.

BS 1742 : Part 1 : 1990. Methods for chemical analysis of condensed milks. Part 1. General introduction, including preparation of test samples by
Publication details: British Standards Institution (BSI), 1990
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.1424BRI/PAM.

BS 4285 : Part 0 : 1990. Microbiological examination for dairy purposes. Part 0. General introduction by
Publication details: British Standards Institution (BSI), 1990
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM.

Developments in dairy chemistry. Volume 2: lipids by
Publication details: Applied Science, 1983
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF253 FOX, ...

Pasteurizing plant manual by
Edition: 3rd revised ed.
Publication details: Society of Dairy Technology, 1983
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: SF 259 GRE, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SF 259 GRE.

Recent research on milk production by Series: Agricultural Research Institute of Northern Ireland Occasional Publication ; 21
Publication details: Agricultural Research Institute of Northern Ireland, 1992
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.2142 MAY/PAM/STO.

Mastitis control in dairy herds: an illustrated and practical guide by
Publication details: Farming Press, 1995
Availability: Items available for loan: CAFRE Greenmount Library (6)Location, call number: 636.2089 BLO, ...

Partitioning of nutrients for milk production in the lactating dairy cow by
Publication details: Institute of Grassland and Environmental Research (IGER), 1995
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.2142 MOR.

International Dairy Federation Memento 1996: Report of the 79th Annual Sessions of IDF, Vienna, 10-14 September 1995 by
Publication details: International Dairy Federation (IDF), 1995
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE/IDF.

Milk quality by
Publication details: Blackie Academic and Professional, 1995
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: S251 HAR, ...

Handbook of milk composition by
Publication details: London: Academic Press, 1995
Online access:
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF259 JEN, ...

The development of milk quotas in the UK by
Publication details: Sweet & Maxwell, 1996
Availability: Items available for loan: Lanyon Plaza Library (1)Location, call number: KW109.4 TRO.

Dairy processing handbook by
Publication details: Tetra Pak, 1995
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 637.1 BYL, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: Reference SF 239 DAI/REF.

Milk urea concentrations by Series: SAC Technical Note ; No. TN419
Publication details: Scottish Agricultural Colleges (SAC), 1996
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: SAC TECHNICAL NOTE, ...

Inventory of IDF/ISO/AOAC internationally adopted methods of analysis and sampling for milk and milk products. 5th edition (In: "Bulletin of the International Dairy Federation" No.312, 1996) by
Edition: 5th ed.
Publication details: International Dairy Federation (IDF), 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

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