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Beef from the dairy herd by
Publication details: Greenmount College of Agriculture and Horticulture, 1982
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.213 GRE/PAM/STO.
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Beef enterprise by
Publication details: Greenmount College of Agriculture and Horticulture, 1979
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Store 3 GREENMOUNT REPORT - BEEF ENTERPRISE.
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Beef production manual by
Publication details: 196
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.21309416 MIN/PAM/STO.
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Beef business '78 by
Publication details: Greenmount College of Agriculture and Horticulture, 1979
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.21309416 GRE/PAM/STO.
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Beef enterprise by
Publication details: Department of Agriculture for Northern Ireland (DANI), 197-
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 GREENMOUNT REPORT - BEEF ENTERPRISE.
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The suckler herd by
Publication details: Greenmount College of Agriculture and Horticulture, 197-
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 636.207 GRE/PAM/STO.
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Concentrate supplements for beef and store cattle by Series: DARD Technical Note (Beef) ; No. 5
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2000
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: DARD TECHNICAL NOTE, ... Dundonald House Library (2)Location, call number: DANI PUBS/TECHNICAL NOTES, ...
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Aberdeen angus beef production by Series: DARD Technical Note (Beef) ; No. 12
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2000
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: DARD TECHNICAL NOTE, ... Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Management at weaning by Series: DARD Technical Note (Beef) ; No.14
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2002
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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Electronic identification of farm animals by Series: DARD Technical Note (Beef) ; No. 15
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2000
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: DARD TECHNICAL NOTE, ... Dundonald House Library (1)Location, call number: DANI PUBS/TECHNICAL NOTES.
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